Tortilla chips piled high with shredded cheese, jalapeños, and a side of guillotine guacamole.
Spicy, smoked chicken wings tossed in a fiery sauce, served with a side of “Nerve Damage” ranch.
Three hard-shell tacos filled with seasoned beef, topped with ghost pepper salsa. No love for bland food here!
A massive beef patty with all the fixings, layered with crispy bacon and a mysterious “Death Grips” sauce. Comes with fries that never end.
Tender, slow-cooked ribs slathered in a dark, smoky barbecue sauce, served with a side of “Centuries of Damn” coleslaw.
A smoky, grilled portobello mushroom topped with vegan cheese and spicy aioli, served on a toasted bun.
Crispy fries loaded with cheese, bacon bits, and a drizzle of spicy mayo.
Mixed greens, cherry tomatoes, and crumbled feta, dressed in a tangy vinaigrette.
